Easy food Making
Do you ever find yourself thinking, “Oh yeah! I forgot how much I love (insert random thing here)!” Roasted Grape Panzanella Salad made with love is one of my favorite to hare with family and friends and have good time with them at home. I do this quite often. It could be the random article…
Oh popcorn. What a long and tumultuous relationship we’ve had. Cheesy Lemon Thyme Popcorn are one of my favorite type to have 2-3 times each month. There was, of course, the early childhood stage: occasionally that unmistakable smell and sound of kernels popping on the stove would fill the house and I knew a special…
If you live in most parts of the Northern Hemisphere, this is probably just what you need right now. A light and refreshing salad with fresh herbs and a jalapeño kick! Shaved Fennel and Melon Salad is quite easy to make and delicious to eat. Right?? Unless, like me, you live in San Francisco……
^^^Look you guys!^^^ I finally got a popsicle mold! It’s very exciting stuff, not to mention the best $20 I ever spent. I’ve already made 4 batches of popsicles, and it just showed up on my doorstep a week or so ago their after i thought of making cool Spicy Coconut Lime Popsicles to beat…
Pumpkin beer bread is quite easy to make and tasty to eat so Let’s ease into this whole fall situation. I know it’s October, but so far I’ve been resisting the transition because: 1. We didn’t get full on summer weather in SF until late August. 2. I saw Halloween decorations in a store shortly…
As pretty much every great story begins, I was walking through the produce section of the grocery store with no real plans. It was an “I’ll just buy whatever looks best” kind of day. kiwi grapefruit sorbet served in bowl is quite tasty and everyone likes to eat it. Thankfully whoever stocks the fruit there…
Sometimes I want a cocktail that’s on the savory side, but don’t quite feel up to tackling a meal-sized bloody mary. That’s where this Green Gimlet comes in. And for those wondering if that near radioactive green hue is the product of food coloring: nope! It’s alllll natural – a combination of lime juice, basil simple…
As soon as I poured this caramel hotness into its cooling vessel, I could only think one thing: “I’ve made a huge mistake.” (Props to my fellow Arrested Development fans) Not that I messed up the recipe or anything, I just knew I was on track to eat way too many of these caramels. The…
This recipe of scrumptious bourbon pecan pumpkin cheesecake has been in the works for a loooong time. I had to make sure it was just right for you guys! So over the course of a couple of years, I’ve been enduring the difficult task of making (and eating) this cheesecake. It’s been rough. I can’t…
I’m pretty sure this is real. yes the yummy PB&J S’mores are real and easy to make in your own kitchen. I mean – I made it, I photographed it, I ate one three four. The hubby ate some, and promises that they’re real… It just seems too good to be true. Peanut butter & jelly s’mores. And…